Great wings and incredible flavor are what we do. We've been doing this since 1991. Over the years, we've gone from a dream at the University of Florida to a growing brand in over 60 locations throughout the United States and abroad.
Our lineup of distinctive, crowd-pleasing flavors is the result of 30 years of research and development, and our dedication has not gone unnoticed. Year after year, the National Buffalo Wing Festival has honored us for our crazy, fun flavors. We even got inducted into their prestigious "Hall of Flame!"
Our stores are evolving into the future of wing restaurants, with a fresh look, new technology and a proprietary cooking method that serves up flavor really fast — wings that turn up juicier, tastier, and quicker than any wing you've ever experienced before.
As Wing Zone continues to grow, with new franchise locations opening across the country, we've been named as one of the fastest-growing franchise concepts in the industry by Inc. Magazine, Success Magazine, and Entrepreneur Magazine. We've even been featured on the Food Network, ESPN, CNBC, and Fox Business News.